SS-2009-013
| Body: | 0.6-0.8mm, straight shape, cut edge |
| Cover: | 0.8mm s/s + 4mm tempered glass cover |
| Bottom: | 5mm impact bonding capsule bottom for induction |
| Handles: | S454 side handle, L456 long handle, K475 knob |
| Saucepan: | 16 x 7.5 18 x 8.5 20 x 9.5 20 x11.5 |
| Casserole | 16 x 7.5 18 x 8.5 20 x9.5 24 x11.5 |
| Dutchoven | 16 x 9.5 18 x 10.5 20 x 11.5 24 x 13.5 |
| Stockpot | 20 x 15 24 x 17 |
| Sautepan | 24 x 6 26 x7 28 x 7 |
| Frypan: | 20 x 4 22 x 4 24 x 4.5 28 x 4.8 |
