SS-B-S-001
| Body: | 0.7mm, apple belly shape, cut edge |
| Cover: | 0.7mm |
| Bottom: | 5mm impact bonding bottom for induction |
| Handles: | S227, L434, K469，all by welding |
| Saucepan: | 16 x 7.5 |
| Casserole: | 16 x 7.5 18 x 8.5 20 x 9.5 24 x 11.5 |
| Dutchoven: | 16 x 9.5 18 x 10.5 20 x 11.5 24 x 13.5 |
| Stockpot: | 16 x 11.5 20 x 13.5 24 x 15 |
| Frypan: | 20 x 6 24 x 6 28 x 6 |
